Why you'll love it
Crafted by Tohu, New Zealand's first Māori-owned wine company, this wine reflects the unique terroir of the Awatere Valley. Hand-harvested grapes and sustainable practices result in a Pinot Noir that balances vibrant fruit with elegance.
Elegant and expressive, this Pinot Noir offers layers of red cherry, plum, and raspberry, complemented by subtle notes of crushed herbs and smoky French oak. The palate is smooth and mid-weight, with fine, silky tannins leading to a long, refined finish.
Perfect alongside Moroccan spiced lamb, roast pork, grilled salmon, or earthy vegetarian dishes.
Best known in Burgundy, Oregon, New Zealand
The great red grape of Burgundy. Cherry, raspberry, earthy and floral notes, with silky tannins and fresh acidity. Notoriously hard to grow well, but capable of extraordinary elegance, and a key grape in Champagne and English sparkling wine.
New Zealand
The world's Sauvignon Blanc capital. Intense, vibrant, herbaceous and tropical all at once — the Wairau and Awatere Valleys produce some of the most immediately recognisable white wine on the planet. Pinot Noir is increasingly serious; Pinot Gris and Riesling are underrated.
Marlborough, New Zealand
Tohu is the first Māori-owned and operated wine label in New Zealand, established in 1998. It focuses on estate-grown, single-vineyard wines and on protecting the land. Love Wine stocks its Marlborough Sauvignon Blanc, Chardonnay, Pinot Noir and Pinot Gris.
More from Tohu →Sourced from vineyards in the Awatere Valley, known for its cooler climate and alluvial soils, this wine showcases the region's potential for producing refined Pinot Noir.
If you like these, you'll love this: Fans of elegant, cool-climate Pinot Noirs from regions like Oregon or Burgundy will appreciate this wine's balance and finesse.
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