Why you'll love it
An affordable and approachable Sicilian white, offering a harmonious blend of Catarratto and Pinot Grigio grapes. Ideal for those seeking a versatile, everyday wine.
Crisp and light-bodied with notes of green melon, lemon zest, and subtle floral hints. The palate is refreshing, balanced by a clean, mineral finish.
Pairs well with seafood pasta, grilled vegetables, or as a crisp aperitif.
Best known in Sicily
Sicily's workhorse white grape, quietly capable of much more. Expect lemon, herbs and a soft, rounded texture with gentle freshness, especially from higher vineyards. It is also a traditional component of Marsala, and makes easy, food-friendly dry whites.
Best known in Veneto, Friuli, Alto Adige
The Italian name and style for the grape the French call Pinot Gris. Light, crisp and refreshing, with lemon, pear and apple. Simple at its most basic; more interesting from good northern Italian producers.
Italy
Home to Prosecco, Soave, Valpolicella and Amarone. The region produces vast quantities of wine — much of it ordinary, some of it extraordinary. Amarone della Valpolicella (dried grapes, intense, powerful) is one of Italy's truly great wines.
Veneto, Italy
An Italian white made by Botter, a family-owned winery. Love Wine stocks the Catarratto Pinot Grigio. It is crisp, light and affordable, an everyday white that suits seafood pasta or an aperitif.
More from Cortestrada →Produced by Botter, a family-owned winery in Sicily, known for crafting wines that reflect the island's rich heritage and terroir.
If you like these, you'll love this: Fans of light Italian whites such as Pinot Grigio from Friuli or Soave will appreciate this blend's crispness and versatility.
Jersey JerseyI was surprised that this wine was so reasonably priced yet tastes Moorish and smooth.
I would never buy that wine again as it tasted awful
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