Fresh and fruity with pear, apricot, and floral notes. Crisp, clean finish.
Perfect with starters, fish, pasta, or white meats. Serve chilled.
Best known in Veneto, Friuli, Alto Adige
The Italian name and style for the grape the French call Pinot Gris. Light, crisp and refreshing, with lemon, pear and apple. Simple at its most basic; more interesting from good northern Italian producers.
Italy
Home to Prosecco, Soave, Valpolicella and Amarone. The region produces vast quantities of wine — much of it ordinary, some of it extraordinary. Amarone della Valpolicella (dried grapes, intense, powerful) is one of Italy's truly great wines.
Veneto, Italy
Pasqua is a Veneto producer with a creative streak. Love Wine stocks a wide range, from appassimento reds and whites in its Romeo & Juliet project to Valpolicella Ripasso, Pinot Grigio, a southern Italian Primitivo and a Fiano.
More from Pasqua →Made by Pasqua, a family winery in Verona known for expressive, regional wines.
If you like these, you'll love this: Fans of Santa Margherita or Zenato Pinot Grigio.
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