Why you'll love it
A great example of Puglia's native Malvasia Nera, offering rich flavour and complexity at excellent value.
Ripe blackberry and plum aromas with hints of spice. Smooth and full-bodied with balanced tannins and a long, fruity finish.
Pairs well with slow-cooked meats, roasted dishes, and aged cheeses.
Best known in Puglia
A red member of the Malvasia family from southern Italy. Soft, perfumed and fruity, with dark cherry and floral notes. Most often blended with Negroamaro in Puglia, where it adds aroma, roundness and a little extra charm to the wine.
Italy
The heel of Italy's boot: hot, sunny and flanked by two seas. Primitivo and Negroamaro rule, giving rich, ripe, generous reds with plenty of spice, notably from Manduria and the Salento peninsula. Bold flavours, warm hearts and outstanding value. Made for the barbecue.
Puglia, Italy
Paolo Leo is a family estate in Salento, Puglia, now in its fifth generation. Love Wine stocks a Negroamaro, a Malvasia Nera, a Salento Riserva and an organic Primitivo made by appassimento, with grapes withered on the vine for about 12 days.
More from Paolo Leo →Made by Paolo Leo, a family winery in Puglia, this wine highlights local tradition with modern winemaking.
If you like these, you'll love this: If you enjoy Primitivo or Negroamaro, this will be a hit.
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