Bodega Familia Schroeder is the result of a pioneer family's effort that made their dream come true. Located in Patagonia, the estate is a land of extremes. Dry weather, rivers carrying snowmelt water, cool nights and long summer days characterise the climate here. A state of the art gravity flow winery completes the set up in one of the worlds most exciting new wine regions. Manually harvested grapes undergo a two day cold soak, then alcoholic fermentation over 12 days. A period of post-fermentation maceration takes place for three days to fully integrate the tannins. Malolactic fermentation takes place spontaneously in stainless steel where the wine is aged on the lees before bottling.