Grenache
Best known in Southern Rhône, McLaren Vale, Provence
Warm, generous and full of red fruit. Raspberry, strawberry, spice and a soft, ripe texture. The heart of Châteauneuf-du-Pape and many rosés; in Spain the same grape is called Garnacha.
Maison CastelRhône Valley, France
Why you'll love it
A bold, fruit-forward Rhône red with great value and classic French charm.
Juicy blackberry, raspberry and plum with a hint of pepper and soft spice. Smooth and warming.
Ideal with roast lamb, grilled meats or hearty veggie dishes.
Best known in Southern Rhône, McLaren Vale, Provence
Warm, generous and full of red fruit. Raspberry, strawberry, spice and a soft, ripe texture. The heart of Châteauneuf-du-Pape and many rosés; in Spain the same grape is called Garnacha.
Best known in Northern Rhône, Washington State
A dark, spicy red grape. Blackberry, black pepper, smoked meat and violets, with firm structure. Elegant and savoury in the Northern Rhône, in places like Hermitage and Côte-Rôtie; in Australia the same grape goes by Shiraz.
France
Split in two by character. North: intense Syrah at Hermitage and Côte-Rôtie; floral Viognier at Condrieu. South: sun-soaked Grenache blends, Châteauneuf-du-Pape, rosé from Tavel. A region of contrasts and consistent brilliance.

Languedoc-Roussillon, France
The Castel family make dependable, modern wines at fair prices. Love Wine stocks four: a Merlot, a Merlot Rosé, a Sauvignon Blanc from Gascony and a Côtes du Rhône. Unoaked, fruit-driven and simple to enjoy.
More from Maison Castel →Made by Maison Castel from Grenache, Syrah and Mourvèdre—unoaked and fruit-driven.
If you like these, you'll love this: Fans of Guigal, La Vieille Ferme or Spanish Garnacha will enjoy this.
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