KooyongMornington Peninsula, Australia
Why you'll love it
Crafted from estate-grown fruit on the Mornington Peninsula, showcasing the region's cool-climate terroir and Kooyong's commitment to quality winemaking.
A refined cool-climate Pinot Gris with aromas of pear, apple, and honeysuckle. The palate offers a creamy texture, balanced acidity, and a subtle spice finish.
Pairs beautifully with seafood, poultry dishes, or soft cheeses.
Best known in Alsace, Oregon, New Zealand
The same grape as Pinot Grigio, but usually made in a richer, fuller style. Ripe pear, peach, spice and honey, with a rounded texture. Ranges from dry to sweet, with Alsace, Oregon and New Zealand all making fine examples.
Australia
A cool, maritime peninsula south-east of Melbourne, with water on three sides. Small, family-run vineyards focus on Burgundian grapes: delicate, perfumed Pinot Noir and fine Chardonnay, plus Pinot Gris. Elegant, cool-climate wines from one of Victoria's favourite weekend escapes.
Mornington Peninsula, Australia
A cool-climate Mornington Peninsula producer in Victoria. Love Wine stocks their Massale Pinot Noir, Clonale Chardonnay and Beurrot Pinot Gris. Elegant, fresh wines that reflect a cool region.
More from Kooyong →Kooyong's Beurrot Pinot Gris is named after the old Burgundian term for Pinot Gris, reflecting the winery's dedication to traditional winemaking techniques and regional expression.
If you like these, you'll love this: Fans of elegant, textured whites like Burgundy's Pinot Gris or Alsace's Pinot Gris will appreciate this wine's style.
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