Hugues Goisot Corps de Garde Pinot Noir 2017
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PRODUCER: Goisot is one of the rising stars of Burgundy.
Along with his father, the highly-respected Jean-Hughes Goisot, Guilhem is crafting some of the best value wines coming out of Burgundy at the moment. With a heavy focus on biodynamic farming, these wines from lesser-known Burgundian appellations are amazing.
WINEMAKING: In 2014, Guilhem inherited a small parcel of land in Chablis, in Bienes, just north of Chitry. The vines were planted back in 1976 by Guilhem's father-in-law.
He now farms it biodynamically, and produces it traditionally. The fruit is fermented in tank, then aged in old, neutral barrels. The essence of the region preserved beautifully by this young talent.
TASTING NOTES:The nose is full of forest fruits, spices, licorice and roasted aromas.
You will discover in the mouth its fullness and elegance underlined by fine tannins and its liquorice and jammy notes.