Liqueurs
Gabriel Boudier Creme de Mure Sauvages 20% 50cl
PRODUCER: In 1909, Gabriel Boudier took over the house of Fontbonne, founded in 1874 and renamed it with his own name. He established the business at Boulevard de Strasbourg in Dijon where it...
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- CountryFrance
- TypeLiqueurs
- Alcohol20%
- Size50cl
About this one
PRODUCER: In 1909, Gabriel Boudier took over the house of Fontbonne, founded in 1874 and renamed it with his own name. He established the business at Boulevard de Strasbourg in Dijon where it continued to develop until his death in 1918. In 1936, his widow sold the house to Marcel Battault, who decided not to change the trading name because of its high quality reputation; and he, in turn, handed the business to his nephew Pierre Battault. Thus two families in succession have built the reputation for quality at the House of Gabriel Boudier while insisting on the motto "Quality without compromise". In 1969, the company moved to Rue de Cluj in Dijon to allow for expansion and development and it remains family owned and the only significant independent producer in this sector.
TASTING NOTES: Gabriel Boudier Creme de Mures Sauvages is obtained by macerating wild blackberries from Morocco and Chile. This blackberry liqueur is a perfect base for a delicious aperitif when added to champagne, sparkling wines and dry white wines.
How to enjoy it
Try it neat first, at room temperature, with a drop of water to open it up.
Then have some fun with it: see the cocktails that use this bottle.
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Cocktails that use this bottle, with the recipe and everything else you need.
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