Meet the producer
Dubonnet
, France
Dubonnet was created in 1846 by Joseph Dubonnet, a Parisian chemist and wine merchant, to make quinine easier for soldiers to take against malaria in North Africa. It blends fortified wine with herbs, spices and peels. Love Wine stocks Dubonnet Red.
More from Dubonnet →About this wine
From its origins with the French Foreign Legion to the legions of modern mixologists still using it today, Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape since its introduction in 1846. Created by Parisian chemist / wine merchant Joseph Dubonnet as a means to make quinine more palatable for the soldiers battling malaria in North Africa, Dubonnet's mix of fortified wine, a proprietary blend of herbs, spices and peels, and the medicinal quinine is a recipe that has earned it legendary status in the world of sophisticated drinks.
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