Frappato
Best known in Vittoria, Sicily
Sicily's most charming light red. Bright strawberry, cherry and floral notes, soft tannins and a fresh finish. Lovely served slightly cool, and blended with Nero d'Avola in Cerasuolo di Vittoria.
Arianna OcchipintiSicily, Italy
Why you'll love it
Crafted from a blend of 70% Frappato and 30% Nero d'Avola, this biodynamic wine is fermented with native yeasts and aged in concrete tanks, embodying Arianna Occhipinti's commitment to minimal intervention winemaking.
This vibrant Sicilian red offers aromas of red cherries, pomegranate, and floral notes. On the palate, it's juicy and fresh, with gentle tannins and a harmonious finish.
Pairs wonderfully with dishes like arancini, antipasti, pâté, or pasta with tomato-based sauces.
Best known in Vittoria, Sicily
Sicily's most charming light red. Bright strawberry, cherry and floral notes, soft tannins and a fresh finish. Lovely served slightly cool, and blended with Nero d'Avola in Cerasuolo di Vittoria.
Best known in Sicily
Sicily's leading red grape. Ripe black cherry, plum and spice, with soft tannins and good acidity to keep it lively. It comes in fresh, fruity styles for easy drinking as well as richer, oak-aged versions that will happily sit in the cellar.
Italy
Italy's sleeping giant is wide awake. Nerello Mascalese from Etna's volcanic slopes produces wines of haunting elegance that have woken the wine world up. Nero d'Avola, Grillo and Catarratto add depth to a region that now makes some of Italy's most exciting bottles.

Sicily, Italy
Arianna Occhipinti makes organic and biodynamic wines in Vittoria, Sicily, with minimal intervention and native yeasts. Her Contrada bottlings come from single sites. We stock Frappato and Grillo from those, plus her SP68 red and white.
More from Arianna Occhipinti →Named after the Strada Provinciale 68 near Arianna's home in Vittoria, Sicily, SP68 Rosso is a reflection of the region's terroir and Arianna's dedication to organic and biodynamic practices.
If you like these, you'll love this: Fans of natural wines with bright acidity and expressive fruit, such as those from COS or Frank Cornelissen, will appreciate SP68 Rosso.
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