Maison Saint AixProvence, France
Why you'll love it
Crafted by Maison Saint Aix, one of the largest domaines in the AOP Coteaux d'Aix-en-Provence, this premium rosé is produced from Grenache, Syrah, and Cinsault grapes. The vineyard's elevation at 420 meters and the cooling Mistral winds contribute to the...
AIX Rosé offers a delicate salmon-pink hue with aromas of fresh red fruits, peach, and subtle floral hints. On the palate, it's smooth and aromatic, featuring flavours of ripe strawberries and a touch of citrus, culminating in a fresh, slightly mineral finish that lingers pleasantly.
Pairs excellently with Mediterranean cuisine, seafood dishes, fresh salads, or enjoyed on its own as a refreshing aperitif.
Best known in Languedoc-Roussillon, Priorat, Sardinia
A sturdy Mediterranean red grape that comes into its own from old, low-yielding vines. Dark fruit, spice and a savoury, earthy core with good acidity. In Rioja it goes by the name Mazuelo.
Best known in Provence, Languedoc, South Africa
A soft, perfumed red grape from the south of France. Light in colour and tannin, with red cherry and floral notes. A key player in Provence rosé, and old vines in South Africa make lovely, silky reds.
Best known in Southern Rhône, California
A minor Southern Rhône red grape with a fresh, peppery character. Light colour, bright red fruit and a lick of spice. Used in small amounts to add lift and freshness to Châteauneuf-du-Pape blends, and occasionally bottled on its own in California.
Best known in Southern Rhône, McLaren Vale, Provence
Warm, generous and full of red fruit. Raspberry, strawberry, spice and a soft, ripe texture. The heart of Châteauneuf-du-Pape and many rosés; in Spain the same grape is called Garnacha.
Best known in Northern Rhône, Washington State
A dark, spicy red grape. Blackberry, black pepper, smoked meat and violets, with firm structure. Elegant and savoury in the Northern Rhône, in places like Hermitage and Côte-Rôtie; in Australia the same grape goes by Shiraz.
France
Rosé country. The world's most admired pink wine comes from here — pale, dry, effortlessly elegant. But look beyond the rosé: the reds of Bandol (Mourvèdre-based) are among France's most underrated age-worthy wines.
Provence, France
Maison Saint Aix is one of the largest domaines in Coteaux d'Aix-en-Provence. It makes a single wine, a rosé from Grenache, Syrah and Cinsault grown at 420 metres. Love Wine stocks it in standard bottle, magnum and double magnum.
More from Maison Saint Aix →Maison Saint Aix, located in the Provence hills, is dedicated to producing a single wine—this fresh, fragrant rosé. The winemaking team harvests before sunrise to ensure the best quality grapes, aiming to create the purest expression of Provence rosé.
If you like these, you'll love this: Fans of classic Provençal rosés such as Whispering Angel or Miraval will appreciate AIX Rosé's elegance and refreshing character.
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