Alheit Hereafter Here 2022

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Hereafter Here is a young vineyard wine. The great thing about planting young vines is that you can choose the site and the material purely for the sake of quality wine. Some of our favourite growers have already planted new vines, as will we on our own farm in the coming years. I find the idea of planting for the future very exciting! Our kids will have nice mature vines to work with. This is also a great space for us to nurture younger parcels that are very good but still too young for Cartology.

  • Country - South Africa
  • Region - Western Cape
  • Grape - Chenin Blanc
  • Food Match - Lobster, Roasted Chicken, Scallops, Canapes, Hard Cheese, Oysters
  • Vintage - 2022
  • Alcohol - 13.3%
  • Size - 75cl

This vintage contains parcels from the Swartland close to Malmesbury, the Upper Blaauwklippen, and Polkadraai as we l as some older vine parcels from the Paardeberg.

This vintage has a beautiful nose of apple and pear, sweet herbs and some delicate citrus. The palate is juicy and fine, with a lovely moreish intensity that makes great Chenin a joy to drink.

The grapes were picked early in the morning, sorting in the vineyard, and whole bunch pressed. The juice was very lightly settled (we like very cloudy raw juice) with no additions to the raw juice, wild fermentation in took place in old barrels of various sizes. Fermentation lasted for about two months. The wine was kept on lees for around 12 months, then rested in tank on fine lees without fining for a further six months prior to bottling. Very simple, careful winemaking.

“Made from a mixture of young and older vines aged between 5 and 40 years old, after 18 months of elevage with 66% aged on its fine lees, the complex aromatics reveal a rich leesy, savoury yellow fruited nose with pithy white citrus, peach stone, bitter almonds, dried herbs, orange blossom and hints of lemon oil. Rich but not too overtly “fruity”, the palate is plush, harmonious and textural with hints of honeydew melon, lemon pastille, white peach and savoury leesy biscuit hints. Really quite serious, and seriously delicious! Drink now and over the next 8 to 10 years..”
94 points, Greg Sherwood MW.

“Mostly a young vineyard Chenin Blanc, grapes from Swartland, Upper Blaauwklippen and Polkadraai Hills plus some older vine parcels from the Paardeberg. Some flinty reduction before pear, peach and citrus as well as some floral perfume on the nose. Good fruit density, well coated acidity and some light grip to the finish. Relatively thick textured (alc: 13.34%) with layers of flavour..” 
93 points, Christian Eedes, winemag.co.za.

  • Alc:13.34%
  • RS:2.14g/l TA:5.50g/l pH:3.41
  • Wine of Origin: Western Cape
  • Varieties: 100% Chenin blanc
  • Bottling date: May 2023
  • Production: 33000 bottles and 180 magnums