Domaine de la PépièreLoire Valley, France
Why you'll love it
Crafted from organically farmed Côt (Malbec) grapes on granite slopes in the Loire Valley. Naturally fermented and aged in stainless steel for a pure, expressive profile.
A vibrant, medium-bodied red with juicy notes of blackberries, violets, and subtle spice. Fresh acidity and soft tannins make it bright and easy-drinking.
Ideal with charcuterie, grilled meats, or a casual cheese board.
Best known in Mendoza, Cahors
Argentina's signature red. Dark plum, blackberry and violets, with a soft, velvety texture that makes it very easy to like, with high-altitude Mendoza vineyards keeping it fresh. In its original home, Cahors, it makes firmer, darker and more rustic wines.
Best known in Bordeaux, Italy, Chile
Soft, round and approachable. Plum, black cherry and chocolate, with gentle tannins and a plush texture. It leads the blends of Bordeaux's Right Bank, including Pomerol and Saint-Émilion, and makes generous, easy-drinking reds all over the world.
France
France's garden stretches 1,000km from the Atlantic to the Massif Central. Muscadet for oysters; Sancerre and Pouilly-Fumé for Sauvignon Blanc purists; Vouvray for Chenin in all its forms; Chinon and Bourgueil for the finest Loire reds.
Loire Valley, France
A biodynamic Loire estate, founded by Marc Ollivier and now led by Rémi Branger and Gwénaëlle Croix. Love Wine stocks La Pépie, a Côt (Malbec) grown organically on granite slopes, which revives the area's historic Côt plantings.
More from Domaine de la Pépière →From the biodynamic estate of Domaine de la Pépière, founded by Marc Ollivier and now led by Rémi Branger and Gwénaëlle Croix, this wine revives the historic Côt plantings in the region.
If you like these, you'll love this: Fans of Loire Valley reds or lighter Malbecs with a fresh, natural style.
JerseyVibrant, bright and fruity wine with excellent texture, freshness and balance. Flowery (violets) on the nose, soft jucy raspberry fruit on the palate with good tension from the acidity. Uncomplicated yet utterly enjoyable
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